About Us

About Thandolwethu Nkomo

Thandolwethu Nkomo also known as Chef Black is more than just a chef—she’s a storyteller, a curator of flavour, and a creative force behind some of South Africa’s most memorable food experiences. With her cooking style being creative but underpinned by classics and a deep love for food that goes beyond the plate, Thandolwethu has carved a space for herself not only in the culinary world, but in the cultural and lifestyle space as a modern African tastemaker.

Whether she’s hosting a private dining experience in a luxury villa, collaborating with brands like Mccain or Aperol Spritz, or shaping food narratives on-screen, Thandolwethu brings soul, style, and substance to everything she touches. Her personality is the brand: warm, bold, innovative, and always rooted in excellence.

Years Of Experience
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What Drives Her

Chef Black’s mission is simple:

To redefine what it means to be a private chef in Africa. Her work is deeply rooted in purpose: to craft intentional food experiences that leave a lasting impression—and to ensure that South African cuisine earns its rightful place on the global culinary map.

 

 

For her, food isn’t just nourishment—it’s culture, its connection, and it’s a powerful way to tell stories that travel beyond borders.